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Guintrandy
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Olivier-Cuilleras
Domaine la Guintrandy has a small vineyard located in Cairanne in the Vaucluse department; very calcareous and clayey soil.
Manual harvest in whole harvest maceration longer than 1 month.
Made from old vines, so more concentration and finesse.
Domaine la Guintrandy Crozes-Hermitage comes from one of the best terroirs located.
The soil consists of heat-retaining granite rock under predominantly clay-limestone soil. Manual harvest in whole harvest maceration longer than 1 month.
Made from old vines of 30 years and older, so more concentration and finesse.
The vineyard has been a family property Since 1850.
Marie-Claude and Olivier Cuilleras are the fifth and sixth generation of owner winegrowers.
“La Guintrandy” is a wine estate situated on one of the most prestigious “terroir” or soils of Visan : “Le Devès”
The vineyards is entirely based on ” organic ” culture so that the produced wine looks like our soil (argilo- limestone).
The ground is plowed over all the width of the row and “soussolé” once a year to “décompacter” as a whole, to support its ventilation and to make it possible the roots to draw all the elements indepth.
The use only organic manures in case of deficiencies noted by analyses (vegethumus, composted local manure).
Phytosanitaries treatments (Mildew, oidium) are only containing soufre and copper and always adapted according to climatic risks, the sensitivity of the plot and type of wine.
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